"Antica Salumeria"
IL CAPRICCIO Code 3710
Matteo Brizio "Antica Salumeria" Salami. Typical Piedmontese salami made according to the ancient recipe of "Nonno Materìn," where wine is added to the mixture to enhance the aroma and fragrance of the raw salami. IL CAPRICCIO is made from the best cuts of Heavy National Swine. Stuffed in natural gut, IL CAPRICCIO is left in the cellar to mature slowly.
GLUTEN-FREE.
SIZE:
Code 3710
gr 180 approx. - in rows of 4 small sausages
STORAGE:
in a cool and dry place
